Easter Brunch
SUNDAY, APRIL 5 | 9:00AM TO 3:00PM
ADULTS $75 | KIDS 5-12 $35 | 5 & UNDER FREE
Join us this Easter for an elevated dining experience featuring classic brunch fare with Italian spirit, seasonal inspiration, and gracious service in a setting designed for connection and celebration. From thoughtfully crafted dishes to impeccable presentation, every detail reflects our shared commitment to authenticity, excellence, and memorable moments. Celebrate Easter with us — where contemporary luxury meets Italian passion, only at Arista Hotel.
BRUNCH BUFFET MENU
ON THE FOOD BAR
ASSORTED BREAKFAST PASTRIES
muffins, croissants, danishes
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OMELET & EGG STATION
ham, bacon, chicken breast, onion, bell pepper, mushroom, tomato, spinach, cheddar, mozzarella, goat cheese
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OATMEAL STATION
steel cut oatmeal, sliced almonds, dried apricots, prunes, raisins, granola, assorted milks (non-dairy milk options available)​​
COLD BUFFET
YOGURT PARFAITS
granola on the side
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VERY BERRY CHIA SEED PUDDING
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BABY GREENS & ASPARAGUS SALAD
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ARUGULA & STRAWBERRY SALAD
HOT BUFFET
EGGS BENEDICT
FINGERLING POTATO HASH
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APPLEWOOD SMOKED BACON
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MAPLE SAUSAGE LINKS
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BEGLIAN WAFFLES
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GRILLED SALMON​
lemon herb butter
ROASTED CHICKEN
spring onion sauce​​
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CHARRED ASPARAGUS
preserved lemon & chili flakes
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HERBED RISOTTO
CARVING STATION
BEEF PRIME RIB
au jus
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BONE-IN HAM
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ASSORTED ROLLS​