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chefigata-kitchen-naperville-easter-brunch

Easter Brunch

Indulge in a sumptuous Italian Easter Brunch featuring the finest locally-sourced ingredients celebrating the season's bounty. Delight in vibrant flavors as you savor an artisan menu hand-crafted with the freshest produce, artisanal cheeses, and premium meats.

Sunday, March 31st
10AM - 3PM

A La Carte Menu

Appetizers

Salads

Wood Fired Pizzas

Che Scotch Eggs
soft boiled eggs, house breakfast sausage, local green salad

$18

Eggs in Purgatory

purgatory, poached eggs, crispy leeks, piadina, micro greens

$14

Arancini Siciliana

asparagus, ramps, house ricotta, preserved lemon

$16

Che Bruschetta

charcuterie xo, house ricotta, basil, hot honey, grilled bread

$14

Fig Bruschetta

whipped poppy seed taleggio, macerated figs, grapefruit, frisée

$15

 

Mussels

roasted garlic, white wine, saffron, grilled bread

$20

Caprese Panzanella
dried tuscan bread, confit heirloom tomatoes, grilled peach vinaigrette, burrata, crispy basil

$16

Che Caesar
baby gem lettuce, house caesar, parmesan, grated cured egg yolk, anchovy

$11

 

Italian Spring Mix
mixed greens, charred cucumber mint vinaigrette, olives, confit cherry tomatoes, marinated ciliegine, crispy chickpeas

$14

 

Prosciutto & Melon
compressed local melon, prosciutto di parma, gorgonzola dolce mousse, balsamic gastrique, micro sorrel

$17
 

Brunch Pizza

truffle crème, caramelized onions, local mushrooms, pancetta, fontina, grated cured egg yolk, white endive

$22

Buffalo Margherita

buffalo mozzarella, fresh basil, bianco di napoli tomato sauce

$18

Eggs & Hot Plates

Nduja Hash

house nduja, local potatoes, collard greens, fire roasted peppers, caramelized onion, charred corn

add eggs any style

$21

Che Skillet

house breakfast sausage & bacon, peperonata, spinach, fontina cheese, two eggs any style

$22

Seasonal Vegetarian Quiche

house butter crust, eggs, seasonal veggies

$24

Steak & Eggs

fire grilled steak, two eggs any style,
ramp salsa
verde 

$36

Che Eggs Bene

tigelle, poached egg, prosciutto, arugula, citrus hollandaise, fennel pollen

$26

Lobster Bene

tigelle, poached egg, butter poached lobster, frisée, citrus hollandaise, black garlic powder

$42

Biscuit & Lamb Gravy

chef’s biscuit, lamb gravy, arugula, micro nasturtium

$20

Frittata Trio

tom & mozzarella, guanciale & burrata, spinach & ricotta

$22

Sweets

Panettone French Toast
whipped vanilla crème fraiche,
berry compote, mint

$28

Seasonal Panna Cotta
seasonal flavored panna cotta

$12

 

Panettone Crumble

local berries, brown butter panettone crumble

$14

 

Sides

Kids Menu

house slab bacon

$6


chef’s biscuits with local honey flight

$12

 
seasonal fruit cup

$6


eggs any style

$3


smashed local potatoes

$8


sausage

$6


house hot sauce

$2


maple syrup

$5

Half Stack Buttermilk Pancakes

add chocolate chips/blueberries

$12

Omelet 
add ham, sausage, bacon, onion, peppers, spinach, cheese

$14

Chicken Tenders & Fries

$12

Big Kid Breakfast

two eggs, two bacon strips or breakfast sausage patties. served with choice of fruit, biscuit, or smashed potatoes.

$16

 

Pizza

plain, pepperoni, brunch

$8 - $12

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