top of page
Barolo Wine & Truffle Dinner Event
Join us for a decadent evening featuring a six-course dinner perfectly paired with exceptional wines from five different producers in the legendary Piedmont region of Italy.
Each course has been thoughtfully crafted to complement
the rich, bold flavors that this region is famous for.
Wednesday, October 16th, 2024
6:00 PM
$150 per person (plus tax and gratuity)
Barolo & Truffle Tour of Piedmont Italy.
The Menu
Seared Venison Tartar
Rye Toasts, Truffle Mustard, Wild Capers, Cured Yolk​
Wine Pairing:
2023 Luigi Baudana, Dragon, Langhe Bianco
Polenta Triangoli
Belper Knolle, Black Garlic Soubise, Pickled Mushroom, Fresh Truffle
Wine Pairing:
2018 Guilia Negri, Barolo Serradenari
2019 Macarini, Barolo Del Commune Di La Morra
Black Bass
Potato, Spinach, Truffled Dashi, Caviar, Hoja Santa
Wine Pairing:
2020 G.D. Vajra, Barolo Albe
2020 Paolo Scavino, Barolo
Wagyu 72-hour Short Rib
Truffle Shoyu Glaze, Pickled Ramp, Béarnaise, Black Hazelnut
Wine Pairing:
2019 Domenico Clerico, Barolo
2019 Guido Porro, Barolo Vigna Santa Caterina
Zabaglione & Biscotti
Pistachio, White Truffle, Caramelized White Chocolate
Wine Pairing:
Macarini, Barolo Chinato
bottom of page