Thanksgiving @ Che Figata

Dine with Us Prix Fixe Menu

Serving noon - 5 p.m., Thursday, Nov. 26

Course 1 (select 1):

  • Prosciutto & Sage Arancini

  • Cranberry Glazed Meatballs

  • Che Figata Chop Salad

  • Burrata Caprese

Course 2 (select 1):

  • Turkey Braciole

Spinach, pine nut, sage, butternut squash, cranberry brussels sprouts​

  • Pasta Bolognese

Traditional meat sauce, papparadelle pasta, tomato powder, Parmigianino Reggiano​

  • Wood Fire Roasted Salmon

Acorn squash risotto, pomegranate, prosecco sauce, pancetta​

  • Eggplant Parmesan

Marzano tomato pomodoro, garlic, mozzarella, Parmigianino Reggiano​

Course 3 (select 1):

  • Pumpkin cannoli served with spiced whipped cream

  • Tiramisu

  • Budino alla Riso with grilled peaches & mascarpone whipped cream

  • Cranberry, vanilla, caramel gelato trio

Ala Carte Sides:

  • Brussels Sprouts w/pancetta & apple $8

  • Broccolini $8

  • Garlic mashed potatoes $8

 

Ala Carte Family Style (for the table):

  • Caccio e Pepe Pasta $10

adults $46 | ages 5 - 12 $23 | ages 4 & under free

plus tax & gratuity

Hot & Ready Pickup Menu

Pre-order for pickup, noon - 1 p.m., Thursday, Nov. 26

Roasted Ashley Farms Turkey

  • White & dark meat

  • 1/2 turkey serves 4

  • Whole turkey serves 8

Served with family-style sides:

  • Quince & sage gravy

  • Italian-style stuffing with spicy Italian sausage

  • Garlic mashed potatoes

  • Brussels Sprouts

Dessert:

  • Pumpkin Cannoli

Service for 4: $88 | Service for 8: $136

plus tax

Online ordering available thru noon Tuesday, Nov. 24. After this time, please call us to order based on availability.

 

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(c) 2019 CITYGATE Hospitality LLC