Wed, Dec 09 | Che Figata

Table Italiano Wine Dinner: Explore Sardegna

The December stop on our culinary tour is Sardegna. Regional cuisine will be pair with favorite local wines in this multi-course exploration of this island region of Italy known for its mountain landscapes and waterfronts. Join us!
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Table Italiano Wine Dinner: Explore Sardegna

Time & Location

Dec 09, 2020, 6:00 PM
Che Figata, 2155 City Gate Ln #103, Naperville, IL 60563, USA

About the Event

The December stop on our culinary tour is Sardegna. Regional cuisine will be pair with favorite local wines in this multi-course exploration of this island region of Italy known for its mountain landscapes and waterfronts. Sardegna is renowned for its Fresh Lobster, Bottarga, and Porchetta! We will also feature its traditional ragus and braised meats. 

Each course of our menu will be paired with a wine except dessert, which is paired with Amaro, an Italian herbal liqueur; check back to see the selected vineyards.

Suppa Cuenta

Lamb & Sourdough bread soup, casizolu cheese, pecorino

Sardegnan Gnocchi

Pinch of saffron, pork neck ragu, pecorino sardo

Steamed Lobster

Fresh artichokes, fregola, brood (lemon, black pepper, tomato, onions, bottarga

Porchetta

Cannellini beans, tomato, mint, red wine sauce

Sebedas

Fried Semolina dumplings with pecorino, lemon zest, honey

Served with Amaro

This event may be photographed or video recorded for marketing and/or training purposes. By participating you grant permission for your image to be used and waive any compensation now or in the future from this use.

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    Table Italiano Sardegna
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